Gouvernement Princier de Monaco
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Eat the experience

Organic, tailor-made or return to the roots - alternative gastronomy is a winning recipe in Monaco in this opening episode of Monaco Life. Our reporter Anne Glemarec visits the world's first Michelin starred organic restaurant, finds out how the Pearls of Monaco - the first and only oyster farm in the Mediterranean basin - are cultivated and discovers more about a very special 1000-year-old dish...


Monaco Life 14/09/2015

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